This keto chocolate fat bomb recipe is brought to you by our favourite people over at SupaBarn. We love them because they have the best health food section ever. It’s like a health food shop inside the supermarket… yes it’s inside the supermarket! Sah good.
You gotta imagine we are saying that like insiiiiide the supermarket. Zoolander style. Not following? Yeh, didn’t think so.
Ok… back on track. Back on track! Merries have gone craycray.
We’ve probably gone crazy because we’ve been taste testing high-fat low carb keto recipes all afternoon. But the best thing about keto sweet treats is that you really can’t eat too much because they are so packed full of FAT!
It’s like, yum, one serve and you’re so super satisfied!
This keto chocolate fat bomb is calling out your name. Make me <insert your name right here>.
But also, if this recipe isn’t calling your name you should 100% definitely check out these other epic keto sweet treat recipes.
Cookie dough bites. These are probably our all time fave!
Keto chocolate. So super simple.
Good fat cake. This is an old recipe and of yeh it’s good and it’s fat.
Emma + Carla
P.s don’t forget all these delish as recipes are on the Get Merry app (GET MORE INFO HERE)! It’s all about the convenient factor.
P.s there’s still time to join our 14 Day Get Merry Challenge! It’s not about going keto but it IS about kickstarting your healthy lifestyle. We give you the meal plans, real food recipes, shopping lists, tips, you get access to us AND 8 live masterclasses! OMG YAY! Join right HERE!
- 2 cups desiccated coconut
- 1 cup macadamias
- 1/4 cup raw cacao powder
- 2 tbs. butter or coconut oil
- 2 tbs. xylitol
- 1 tsp. 100% vanilla extract
- pinch of salt
- Add all the ingredients to your blender and whiz on high till nice and smooth. It should take about 3 minutes.
- Pour the chocolate delishness into a silicone tray and pop into the freezer for 1 hour or until set.
- Cut and enjoy!
- Store in the freezer and add a fat bomb to your smoothie!